Last week I did a food review. I used to do lots of restaurant reviews when I lived in Taiwan, but these days my lifestyle is somewhat different. But when I got the opportunity to participate in a food bloggers taste test of Space, a new restaurant opened by Rick de Marco of Ricardo’s fame, I couldn’t resist. Kristy from Tales of a Confectionist kindly gave me the opportunity to write it up as a guest blog post.
Rick pours truffle oil over polenta waffles – so spectacular.
And from a frugal perspective? This is a great place, perfect for a not-so-serious work meeting or catch-up with friends over brunch. It is great value for the fun and experience it provides – there are lots of wow moments and you will be remembering the food and ambiance for ages. I won’t judge anyone for splurging a bit and enjoying this experience. In fact, one of my girlfriends has suggested catching here for a girls lunch out soon and I definitely won’t say no.