I think I was born with a love of food and cooking.  I remember nearly setting fire to the kitchen while trying to make perfect fried eggs when I was eight.  (Luckily my mother was trusting and let me in the kitchen again).  When times are tough, if you feel you can afford put dinner on the table, it feels like you can do anything. Plus home cooked is always made with love:)

$50 a week challenge


    1. I have a shopping list every week:) I keep a shopping list in my tea towel drawer, and I write down things when I need it. It saves me a fortune.

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